Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crab stuffed mushrooms. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crab Stuffed Mushrooms is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Crab Stuffed Mushrooms is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook crab stuffed mushrooms using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crab Stuffed Mushrooms:
- Take 6-8 large button mushrooms
- Prepare 1 My ultimate crab cake uncooked basic recipe
- Prepare 2 tablespoons melted butter with 1 tablespoon fresh lemon juice and 1 teaspoon honey sriracha seasoning
- Prepare 2 tablespoons fresh grated Romano cheese
- Get 1/2 cup fresh shredded cheddar and pepper jack cheese
- Take 2 crisp cooked bacon slices, crumbled
- Get Fresh chopped chives and parsley for garnish
Instructions to make Crab Stuffed Mushrooms:
- Preheat the oven to 425, butter a baking dish large enough to hold mushrooms in one layer
- Fill each mushroom cap with crab filling and place in baking dish.
- Pour lemon butter over the crab, sprinkle with all cheeses, add bacon. Bake until hot and cheese melts, about 20 minutes.
- Garnish with chives and parsley and serve
So that is going to wrap it up for this special food crab stuffed mushrooms recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
