Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crushed lemon pickle !!. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crushed Lemon Pickle !! is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Crushed Lemon Pickle !! is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook crushed lemon pickle !! using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crushed Lemon Pickle !!:
- Get 50 Lemons
- Take to taste Salt
- Make ready 1 tbsp Red Chilli Powder
- Make ready to taste Black Salt
- Get 1&1/4 cup Sugar
- Make ready 2 tbsp Ready Pickle Masala
Steps to make Crushed Lemon Pickle !!:
- Wash and dry lemons.
- Roughly cut 30 lemons into pieces and carefully remove all the seeds. Make sure no seeds are there. Coarsely grind the pieces.
- Remove the crush in a bowl and take out the juice from rest 20 lemons and add the juice to the crush.
- Add salt, red chilli powder and black salt to the crush, mix well and store in glass bottle for 8 to 10 days. Keep stirring the crush daily.
- After 8 to 10 days remove crush in a bowl, add sugar and ready pickle masala. Mix well and let it be for a day or two or until sugar melts.
- Crushed Lemon Pickle is ready. Store in glass bottle and enjoy !!
So that is going to wrap this up with this exceptional food crushed lemon pickle !! recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
