L/O Meatloaf Shepard's Pie
L/O Meatloaf Shepard's Pie

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, l/o meatloaf shepard's pie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Meatloaf shepherd's pie is a delicious comfort food without the hassle of making a meat pie from scratch. Rather than chopping and browning beef for a meat pie Any meatloaf recipe will work well for this shepherd's pie. If you don't have leftover meatloaf, pick up a prepared meatloaf at the store.

L/O Meatloaf Shepard's Pie is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. L/O Meatloaf Shepard's Pie is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have l/o meatloaf shepard's pie using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make L/O Meatloaf Shepard's Pie:
  1. Make ready 5 slices Left Over Meatloaf
  2. Take 2 cup Frozen or canned Corn
  3. Make ready 4 cup mashed potatoes - fresh or left over
  4. Get 3/4 cup shredded cheese
  5. Get 1/2 cup sour cream
  6. Take 1/2 cup sliced green onions - optional
  7. Make ready salt and pepper

This is my favorite Shepherds Pie recipe. Using leftover meatloaf gives it a great flavor. We like it so much I've made meatloaf just to fix this. This shepherd's pie-inspired meatloaf is stuffed with a mixture of carrots and peas.

Instructions to make L/O Meatloaf Shepard's Pie:
  1. Place crumbled meat loaf in greased 2½ quart casserole.
  2. Cover with gravy; top with veggies.
  3. Combine mashed potatoes with 1/2 cup shredded cheese, sour cream and onions. Spread over veggies.
  4. Bake uncovered at 375°F for 25-30 minutes or heated through. Sprinkle remaining cheese on top and return to oven for about 2 minutes longer or until cheese has melted and starts to brown.
  5. NOTES: I didn't have any shredded cheese, so I just used a couple of slices. Mixed one in to the potatoes and put 2 on top, under them. The sour cream I used had chives in it, so skipped the green onions. Had a gravy pack, which I used, in place of the jar. As I said, had L/O Savory Creamed Corn so just used that up. I would guess that mixed vegetables would probably work well in this. This is a picture of the L/O corn I used. Only me, so didn't worry about the amount.

Then it's slathered with Parmesan potatoes, dotted with butter and baked in the oven until browned. Meanwhile, a quick Stilton cheese sauce simmers on the stove, waiting to be served alongside. If you like Shepard's Pie and you like meatloaf, you'll LOVE this combination. That title is much too confusing, don't you agree? Well, think of it as a meatloaf.

So that’s going to wrap this up for this exceptional food l/o meatloaf shepard's pie recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!