Japanese Reimen (chilled noodles)
Japanese Reimen (chilled noodles)

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, japanese reimen (chilled noodles). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Japanese Reimen (chilled noodles) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Japanese Reimen (chilled noodles) is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook japanese reimen (chilled noodles) using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Japanese Reimen (chilled noodles):
  1. Get 400 g spaghetti or noodles
  2. Take Tare (sauce)
  3. Prepare 6 tbsp rice wine vinegar
  4. Get 5 tbsp soy sauce
  5. Take 2 tbsp soft brown sugar
  6. Get 1 tbsp sesame oil
  7. Get Toppings (feel free to experiment - it should be colourful)
  8. Prepare Cucumber (grated or thinly sliced into matchsticks)
  9. Make ready Ham (sliced thinly)
  10. Take Egg crepe omelette (thinly sliced)
  11. Make ready Beansprouts
  12. Get Crab sticks (torn into strips)
  13. Get Sweetcorn
  14. Prepare Grated carrot
  15. Make ready Sriracha tuna mayo
  16. Get Sesame seeds
  17. Take Nori seaweed (torn or cut into strips with scissors)
Instructions to make Japanese Reimen (chilled noodles):
  1. Boil the noodles or spaghetti according to instructions. Once it is cooked, drain the noodles and run under cold water until the noodles are cold throughout.
  2. Prepare your toppings. There are some suggestions in the ingredients list above but feel free to experiment. The bowl should look colourful so try using vegetables of different colours.
  3. Prepare the tare (sauce). Mix all the sauce ingredients in a jug and mix well until all the sugar is dissolved.
  4. Split the noodles/spaghetti into four large bowls. Place the toppings over the noodles in sections. Pour the sauce over the top and sprinkle sesame seeds and nori.
  5. Serve with chopsticks. Mix the ingredients in the bowl together to enjoy!

So that’s going to wrap it up with this special food japanese reimen (chilled noodles) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!