Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked alaska meat loaf. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Alaska Meat Loaf is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Baked Alaska Meat Loaf is something that I have loved my entire life. They’re nice and they look wonderful.
Browse Our Fast And Easy Meatloaf Recipes Collection. Combine brown gravy mix with ground beef, minced onion and black pepper. Prepare instant mashed potatoes according to package directions, adding chives.
To get started with this particular recipe, we have to prepare a few components. You can cook baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked Alaska Meat Loaf:
- Make ready 1 1/2 lb ground beef
- Take 1 brown gravy mix
- Make ready 2 tsp minced onions
- Get 1/4 tsp ground black pepper
- Get 1 envelope instant mashed potato (4 serving)
- Get 1 tsp chives (optional)
- Make ready 1/2 cup shredded cheddar cheese
Mix Gravy Mix, ground beef, minced onion and pepper in large bowl. Stir chives into prepared mashed potatoes. Mix Gravy Mix, ground beef, minced onion and pepper in large bowl. Stir chives into prepared mashed potatoes.
Steps to make Baked Alaska Meat Loaf:
- Preheat oven to 350° F.
- In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
- Shape into a loaf, 2 inches high, in a shallow baking pan.
- Stir chives into prepared mashed potatoes.
- Evenly spread over meat loaf. If you don't pat the potato on well enough some may slide off during cooking.
- Bake 55 minutes or until cooked through.
- Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
- Serve & enjoy :)
Mix Gravy Mix, ground beef, minced onion and pepper in large bowl. Stir chives into prepared mashed potatoes. I made my first baked alaska using this recipe as a baseline. I used vanilla bean ice cream haagen daz chocolate ice cream and HD rasberry sorbet softened spreading one layer at a time in a medium tupperware bowl freezing between layers. Fill the bowl with scoops of the sorbet, vanilla ice cream and half of the chocolate ice cream.
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