Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, black bean & corn tacos. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Black Bean & Corn Tacos is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Black Bean & Corn Tacos is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have black bean & corn tacos using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Black Bean & Corn Tacos:
- Take 1 can (15.5 oz) Black beans
- Take 1 can (10 oz) diced tomatoes with chilies
- Make ready 1 can corn, drained
- Take 1 pkg (1 oz) chipotle taco seasoning
- Make ready 1 jalapeno pepper, diced
- Get 1 tbsp oil
- Take 1/4 onion, diced
- Take 1 glove minced garlic
- Make ready 7 6" corn tortillas
Instructions to make Black Bean & Corn Tacos:
- In a skillet add the oil. When hot add the corn, pepper and onion till corn is lightly browned
- Add the rest of the ingredients and cook until heated through, about 5 minutes, being careful not to mash the beans
- Finally serve on warmed corn tortillas with a squeeze of lime. Serve with chopped onions, cilantro, shredded lettuce, diced tomatoes, cotija or favorite shredded cheese, sour cream, salsa, any toppings that you like. Serve with a side of Mexican rice
So that is going to wrap it up with this exceptional food black bean & corn tacos recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
