Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, hoisin grilled salmon. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Place the salmon fillets into the marinade, and turn to evenly coat. This minimalist marinated salmon recipe is perfect as a quick weeknight dinner or party dish. Takes minutes to cook on the grill, perfect to serve with rice and vegetables.
Hoisin Grilled Salmon is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Hoisin Grilled Salmon is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook hoisin grilled salmon using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hoisin Grilled Salmon:
- Make ready 4 medium Salmon filets, approximately 6 ounces each (could do 6 portions with the marinade)
- Make ready 1/3 cup Hoisin sauce
- Prepare 3 tbsp Soy sauce
- Get 3 tbsp Orange or pineapple juice
- Take 1 tsp Granulated garlic
- Prepare 2 tsp Ginger paste
- Prepare 1 tbsp Brown sugar or honey
- Prepare 1 pinch Red pepper flakes, optional
Hoisin is a Chinese barbeque like sauce or glaze. It is bold with flavors and really compliments the Salmon. Moist and tasty on the inside and golden and caramelized on the outside, it's a delicious meal everyone will love! Position a rack in the upper third of the oven.
Instructions to make Hoisin Grilled Salmon:
- Mix all ingredients except salmon.
- Roll the salmon in marinade and refrigerate for at least 1 hour.
- Grill salmon and baste with any remaining marinade. My salmon took about 5 minutes per side. But cooking times will vary according to the thickness of the salmon.
In a small bowl, combine the hoisin, soy sauce, wine, honey and garlic. Combine hoisin sauce, brown sugar, soy sauce, vinegar, sesame oil, ginger, and crushed red pepper. Place salmon fillets in a baking dish coated with cooking spray; sprinkle with salt. Turn fillets over and baste liberally with honey hoisin BBQ glaze. Turn fillets over and baste meat side liberally with the glaze before removing from grill.
So that’s going to wrap this up with this special food hoisin grilled salmon recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
