Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, grilled salmon and spinach. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Salmon is made often at my house, and this is one of the recipes that I enjoy most. What I like about it is that it can be viewed as a complete meal. Fresh spinach is sauteed with wine, garlic, and a little bit of nutmeg and pepper.
Grilled salmon and spinach is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Grilled salmon and spinach is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have grilled salmon and spinach using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grilled salmon and spinach:
- Take 1 pints salt
- Make ready 1/4 tsp pepper
- Get 1 cup water
- Prepare 1 slice salmon
- Get 1 envelope fresh spinach
- Get 1 fresh tomato
- Make ready 1 tbsp soya and lemon (optional, sauce)
Drain, arrange and keep warm in a serving dish large enough to hold salmon. Heat oil in a large nonstick skillet over medium-high heat. Continue to saute until spinach is wilted and most of the liquid has evaporated. Divide spinach evenly on top of salmon fillets; sprinkle with pine nuts.
Steps to make Grilled salmon and spinach:
- Marinate the salmon using pepper and salt. Refrigerate for 10 mins., if possible.
- Meanwhile, wash the spinach and boil it, don't overcook.
- Put salmon in grilled skillet and add 1 cup of water. Boil it using medium fire.
This grilled salmon with spinach recipe is served with a yogurt dill sauce. Photographs, nutritional information and Weight Watchers Points included. Arrange the salmon so as to partially cover the spinach and drizzle with the sauce. Grilled Salmon With Tomatoes, Spinach, and Capers. Place salmon skin side down on.
So that’s going to wrap this up with this special food grilled salmon and spinach recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
