Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, homemade strawberry chocolate poptarts!. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
These homemade strawberry pop-tarts are made with an easy, flaky, buttery pastry crust, filled with a candy-like fresh (homemade) strawberry jam, and iced with a simple glaze. I never reached for the Strawberry Pop-Tarts as a kid. Pass me the chocolate, the cookies 'n cream.
Homemade Strawberry Chocolate PopTarts! is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Homemade Strawberry Chocolate PopTarts! is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have homemade strawberry chocolate poptarts! using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Strawberry Chocolate PopTarts!:
- Take 1 packages frozen puff pastry ( 2 sheets ) thawed in refigerator
- Prepare 12 tbsp Strawberry Jam
- Take 1/4 cup chopped chocolate of your choice, it can be milk, dark. white, or a flavored chocolate with coconut or nuts or even mini chocolate chips work
- Make ready 1 egg, beaten
- Get 1/4 cup Turbo sugar, or granulated sugar
Inspired by an underwhelming reaction/reunion to the childhood treat, Jacquelyn successfully recreated an amazing strawberry version and then tried her hand at chocolate. These homemade strawberry pop tarts are perfect for summertime, but since you can get strawberry preserves at the store year-round there's no reason why you can't Pingback: Amazing Chicken Pizza Sub Recipe Pingback: Homemade Strawberry Frosted Poptarts - Brunch on Sunday. You won't be able to believe your tastebuds when you try our delicious homemade strawberry pop tart recipe.
Steps to make Homemade Strawberry Chocolate PopTarts!:
- Roll each puff pastry sheet into a 12 by 10 inch rectangle. From each sheet cut 8 individual rectangles.
- Divide jam equally on half of the rectangles, evenly put chocolate on jam. Cover each with the remaining rectangles of pastry.
- With the tines of a fork press all seems to seal completely. Using a toothpick prick holes in top of tarts to vent.
- At this point either refrigerate for 2 hours ( the pastry must chill before baking) . Or you can wrap individually and freeze, taking out what you need they can be baked directly from freezer.
- TO BAKE
- Preheat oven to 400
- Place pop tarts on parchment lined baking sheet, brush tops with beaten egg and sprinkle with sugar
- Bake about 25 minutes until puffed and golden. Best eaten warm.
- They are wonderful by themselves but over the top with fresh berries and whipped cream! You can also ice them and/or vary the filling as you like!
It turns out, they are way easier than we thought! We used our pie crust recipe and added a little extra sugar. Especially when the amount of fudge is essentially tripled in a single pastry. Kids and Nutella go together like…Wel, Nutella and literally everything else in the. Homemade Pop Tarts Recipe - If you craved the originals as a kid, you will love this amazing homemade version which is almost just as easy to make!
So that’s going to wrap this up for this exceptional food homemade strawberry chocolate poptarts! recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
