Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, honey cornbread. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Honey gives it a slightly sweet taste. Most people find it's difficult to eat just one piece. It's a pleasure to serve this moist cornbread to family and guests.
Honey cornbread is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Honey cornbread is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook honey cornbread using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Honey cornbread:
- Make ready 1 1/2 cup flour. I used an ultra grain, it's white flour with whole wheat finely ground with it
- Make ready 1 tsp baking soda
- Get 2 1/2 tsp baking powder
- Take 3/4 cup yellow cornmeal
- Prepare 2 large eggs
- Get 1 cup almond milk
- Make ready 6 tbsp real butter, melted
- Get 1/4 cup vegetable oil
- Take 1 egg white
- Take 3 tbsp organic honey
It's slightly sweet, perfectly tender and absolutely delicious. There are soooo many types of cornbread out there. This version combines fresh corn, honey, and rich butter in a mouthwatering twist on traditional recipes. Take it to the next potluck and wait for.
Steps to make Honey cornbread:
- Set oven to 400°
- Prepare a 9x9 pan with butter or cooking spray.
- Mix dry ingredients in medium sized bowl
- In a separate bowl mix milk, honey, melted butter, and oil
- In separate bowl beat eggs lightly. In another bowl beat the one egg white until it's frothy.
- Add the eggs to the milk and honey mixture. Add this mixture to the dry mixture and stir only until all ingredients are mixed.
- Pour into prepared pan and let sit for about 5 minutes.
- Bake at 400° for about 20-25 minutes or until a toothpick inserted in the center comes out clean.
- Just a note….before putting in the oven I drizzled honey over the top. This is optional but gives it a lightly sweet crust. Also an option is to put some butter on the top when it comes out of the oven :-)
Honey cornbread muffins recipe that's easy, fast and will be the perfect complement to any feast. These golden muffins have cornmeal and sweet honey in each bite. This Honey Cornbread recipe is for those who like their cornbread sweet. Instead of being sweetened with sugar, it is solely sweetened with honey. And a hefty dose of it.
So that is going to wrap this up with this special food honey cornbread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
