Memphis Style BBQ Sauce
Memphis Style BBQ Sauce

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, memphis style bbq sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Memphis Style BBQ Sauce is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Memphis Style BBQ Sauce is something that I’ve loved my entire life.

This "Memphis-style" is my favorite to make at home—it takes the aspects of sweet tomato-based sauces I grew up on, but by dialing back the sugar and amping up the vinegar, creates a sauce where seasonings and spice are. Memphis style BBQ sauce is different from Kansas City style barbecue sauce. It isn't as sweet and is spicier.

To begin with this recipe, we must prepare a few ingredients. You can have memphis style bbq sauce using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Memphis Style BBQ Sauce:
  1. Take 2 tbsp unsalted butter
  2. Make ready 1 small onion, chopped finely
  3. Take 2 garlic cloves, minced
  4. Make ready 2 cup tomato ketchup
  5. Get 1/2 cup cider vinegar
  6. Take 1/3 cup rice vinegar
  7. Get 1/3 cup molasses
  8. Prepare 3 tbsp worcestershire sauce
  9. Make ready 2 tbsp brown sugar
  10. Get 2 tsp dry mustard
  11. Make ready 1 tsp red hot sauce
  12. Prepare 1 tsp salt
  13. Make ready 1 tsp ground black pepper
  14. Make ready 1/4 tsp cayenne pepper

Our secret ingredients to success include our delicious Marinated slow-smoked pulled pork on a bed of tortilla chips topped w/ BBQ sauce, cheese sauce, shredded cheese, jalapeños, and finished off with a light. Memphis-style barbecue is one of the four predominant regional styles of barbecue in the United States, the other three being Carolina, Kansas City, and Texas. Like many southern varieties of barbecue, Memphis-style barbecue is mostly made using pork, usually ribs and shoulders. Memphis barbecue sauce has its own distinctive flavor, as well.

Steps to make Memphis Style BBQ Sauce:
  1. Melt butter in a medium saucepan over medium heat. Add onion and cook till softened, about 5 minutes. Add garlic and cook for another minute.
  2. Add tomato ketchup, cider vinegar, rice vinegar, molasses, Worcestershire sauce, brown sugar, mustard, hot sauce, salt, black pepper and cayenne pepper and stir to combine. Bring to a boil, then reduce heat and simmer for about 20 minutes, stirring occasionally.
  3. Allow mixture to cool, then transfer to a blender and blend until smooth. Store in a sterile jar with airtight lid, keeps in the fridge for up to a month.

Though the specific ingredients will vary from cook to cook, Memphis We're also into our BBQ nachos here in Memphis. Central BBQ probably mastered the art of the nacho, especially when made with house made potato. Definitely recommend it for any food that needs a BBQ sauce. Tangy BBQ sauce gives this mac and cheese its sweet Memphis style. Add macaroni, Cheese Sauce and barbecue sauce to meat mixture in skillet; stir.

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