Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mike's habanero chili. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mike's Habanero Chili is only one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Mike's Habanero Chili is something which I’ve loved my entire life. They are fine and they look fantastic.
Great recipe for Mike's Habanero Chili. If you're like me, there is no such thing as MILD CHILI. This one will test your wits and your pallet.
To get started with this particular recipe, we have to first prepare a few components. You can have mike's habanero chili using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Habanero Chili:
- Make ready 1.5 lbs Ground Beef
- Prepare 1 tbs Olive Oil
- Make ready 1 med Yellow Onion, diced
- Get 5-6 cloves Garlic, minced
- Prepare 1/2 large Green Bell Pepper, chopped
- Make ready 2-3 large Carrots, peeled and chopped
- Get 1-2 stalks Celery, chopped
- Get 2 Habaneros, diced (reduce to 1 if you are sensitive to extreme heat)
- Get 1 (15 oz) can Tomato Sauce
- Prepare 2 (14.5 oz) cans Fire Roasted Diced Tomatoes (juice included)
- Prepare 1 (14.5 oz) can Pinto Beans (not drained)
- Take 2 tbs Chili Powder
- Prepare 1 tbs *Spiceologist Smokey Habanero Rub (www.spiceologist.com)
- Make ready 3 tsp Oregano (Mexican Oregano Preferred but not necessary)
- Make ready 3 tsp Cumin
- Take 2 tsp Sea Salt (adjust to taste)
- Make ready 2 tsp Paprika
- Prepare 2 tsp Garlic Powder
- Make ready Bacon (crumbled for topping)
- Take Shredded Sharp Cheddar (for topping)
BEWARE: If you're a tender foot, this heat could be a little. First of all, 'OMG AWESOME' Recipe! I followed all of the ingredients exactly, but added a tbsp of garlic salt near the end, as my tastebuds like salt!. You saved Habanero Hellfire Chili to your Favorites.
Instructions to make Mike's Habanero Chili:
- Add Olive Oil to skillet on medium heat. Add chopped Onion and Garlic and saute for 4-5 mins (until onions are translucent and the garlic starts to brown).
- Add the Ground Beef and brown. Drain fat.
- In a Crock Pot, add all ingredients, including Ground Beef Mixture.
- Cook on LOW for 4-5 hours (*do not cook on high…it will burn on the bottom)
- Serve with Crumbled Bacon and Shredded Sharp Cheddar Cheese (optional) or over your favorite pasta.
It's great to buy some, but it's also fun to make it on your own. Let's talk about how we make it, shall we? Here's a habanero hot sauce recipe that is nice and sweet, and double juicy with the combination blast of pineapple and orange juice. The citrusy habanero peppers blend nicely with the tropical fruits, and also bring a welcomed heat. It's hearty and spicy award winning chili that is sure to hit the spot on a cold winter's night.
So that’s going to wrap this up with this special food mike's habanero chili recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!