Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, speck and porcini with grilled polenta. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
La polenta grigliata (grilled polenta recipe) è una preparazione da utilizzare come antipasto per accompagnare secondi piatti, principalmente a base di. Add in the porcini and season with salt and pepper. Meanwhile bring… Whisking constantly, add in the polenta in a thin stream till all the polenta is incorporated.
Speck and porcini with grilled polenta is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Speck and porcini with grilled polenta is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook speck and porcini with grilled polenta using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Speck and porcini with grilled polenta:
- Make ready Packet ready made polenta to make life easy
- Make ready 200 g mushrooms
- Get 200 g speck
- Prepare Small chopped onion
- Prepare Oregano
- Take to taste Salt and pepper
- Prepare Olive oil
Making grilled polenta is easy, too. You make a batch of creamy polenta and let it set in a loaf pan, then slice it, and grill the slices. Also, you can grill your polenta in a cast-iron grill pan or on a gas grill, either way, you can get characteristic grill marks. For the porcini polenta, scrub porcini mushrooms and cut into slices.
Instructions to make Speck and porcini with grilled polenta:
- Put polenta on a baking sheet, drizzle with oil and sprinkle with oregano, salt and pepper. Grill for about 15 mins turning once
- Meanwhile, fry onion gently for a few mins, then add chopped mushrooms and cook on medium heat until they release the water.
- Add speck, salt, pepper and oregano to taste. Cook for another 5 mins or so
- Plate up your dish :)
When ready to grill, or pan fry, remove the polenta from the pan and cut it into equal pie shapes or cut circles with a biscuit cutter. I saw a pasta recipe for Tagliatelle with porcini mushroom and bresaola. While cycling back home I thought of how to make it with the ingredients I had In the meantime I cooked some tagliolini, I made a couple of daysago, and after draining the pasta I sautéed it with the mushroom and speck mix and. From a basic polenta recipe, to polenta chips, meatballs, fritters and more, we have a polenta recipe to please everyone's taste. It is cornmeal boiled into a porridge.
So that is going to wrap this up for this special food speck and porcini with grilled polenta recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
