Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chili con carne. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chili con carne, meaning 'chili with meat', is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans. At chili suppers, this chili con carne recipe always disappears first! It's nice at home, too, since the longer it sits in the refrigerator, the better the taste seems to get. —Janie Turner, Tuttle, Oklahoma. Чили нон карне (Chili non carne). Автор: Freigraf Trostsky. Чили кон карне (Chile con carne) - американо-мексиканское рагу из фасоли с перцем чили (chilie) и мясом (carne). Это сытное, насыщенное блюдо с пикантным, в меру острым вкусом.
Chili Con Carne is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Chili Con Carne is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have chili con carne using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chili Con Carne:
- Make ready 2 tbsp oil
- Prepare 2 tablespoons of white sugar
- Make ready dash salt & pepper to taste
- Prepare 6 garlic cloves, minced
- Take 1 large white onion, chopped
- Make ready 1 packages McCormick Chili con Carne Seasoning Mix
- Get 1/2 cup water
- Prepare 3 green bell peppers, diced
- Get 2 red bell peppers, diced
- Get 3 tomatoes, diced
- Get 1 small jar of black olives, pitted and sliced (optional)
- Make ready 500 grams spaghetti/tomato sauce
- Make ready 1 can of sweet corn kernels
- Make ready 1 small jar of cheese sauce
- Get 1 box cheddar cheese, cubed
- Prepare 2 cans of cooked red kidney beans
- Make ready 1 kg of ground beef
With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. This is a British chilli con carne, and it's just as good. I also realise that we spell 'chilli' differently to you folks in the US who spell it 'chili' and that is fine of course, but I thought i'd mention it, just in case. Come home to a warming bowl of this Chili.
Instructions to make Chili Con Carne:
- Heat oil in a large saucepan over medium heat. Cook onions until translucent and garlic until golden brown.
- Add and cook ground beef for about 30 minutes or until brown.
- Stir in Chili con Carne seasoning, diced green and red bell peppers, corn, olives, water and tomatoes.
- Pour tomato sauce, cheese sauce and add cubed cheese. Stir in sugar, salt and pepper to taste. Bring to a boil over high heat. Reduce heat to medium low. Stir in kidney beans. Cover, and simmer for 30 minutes, stirring occasionally until chili thickens.
- All done! Serve over white rice or with corn chips.
This delicious recipe is great served with rice or on its own for a lighter lunch. This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos. "This chili recipe is many years in the making and I have won several awards with it. I think you'll be pleased with it. A quick and easy chilli con carne recipe from Jamie Oliver.
So that is going to wrap it up with this exceptional food chili con carne recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
