Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ★ japanese chopped salad ★. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
★ Japanese Chopped Salad ★ is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. ★ Japanese Chopped Salad ★ is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook ★ japanese chopped salad ★ using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make ★ Japanese Chopped Salad ★:
- Take 150 g broccoli
- Get 120 g mix beans
- Get 1/2 avocado
- Take 1 teaspoon olive oil
- Take 2 teaspoon grain mustard
- Prepare 2 teaspoons soy sauce
- Prepare 1/2 teaspoon juice of lemon
Instructions to make ★ Japanese Chopped Salad ★:
- Boil and cut broccoli. Add mix beans, olive oil, mustard and mix well.
- Cut and skin avocado and add lemon juice and mix well
- Combine 1️⃣and2️⃣
- Feel free to adjust the amount of soy sauce to your liking.
So that is going to wrap this up with this exceptional food ★ japanese chopped salad ★ recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
