Stir -Fry Tofu and Fish Cake with Oyster Sauce
Stir -Fry Tofu and Fish Cake with Oyster Sauce

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, stir -fry tofu and fish cake with oyster sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something which I’ve loved my whole life.

How to cook Stir-fried Tofu with Oyster Sauce. In a preheated medium pan, fry tofu cubes until golden brown then set aside. In a separate pan, saute onion, bell pepper, and leeks in oil.

To get started with this recipe, we must prepare a few components. You can cook stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
  1. Take Tofu
  2. Get 1 Green pepper
  3. Prepare 1 Onion
  4. Prepare Fish cake
  5. Take 2 table spoon Oyster sauce
  6. Make ready 3 cloves Garlic
  7. Get 5 Shallot
  8. Make ready To taste Chicken powder
  9. Prepare Cooking oil
  10. Take To taste Pepper
  11. Make ready 2 tea spoon Cornstrach
  12. Take 50 ml Water
  13. Prepare To taste sugar

A tofu and mushroom stir fry that is simple, vegetarian and very tasty. To make the sauce, mix the cornflour with the one tablespoon of vegetable stock in a small bowl. In a separate bowl, combine the light and dark soy sauces, sugar, 'oyster' or mushroom sauce and remaining vegetable stock. When designing a satisfying vegetarian stir-fry recipe, we chose tofu to stand in for meat and then followed our tried-and-true procedure for stir-fries: Cook the tofu in batches and set it Chupa chups sesame snaps chocolate cake tart icing chupa chups sesame snaps.

Instructions to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
  1. Cut tofu and fish cake then fry until golden brown
  2. Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
  3. In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
  4. Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,

Then check the seasoning and add extra pepper, oyster sauce, fish sauce, soy sauce or sesame oil to taste if necessary. Beef & Onion Soy Sauce Noodles. Stir-fried tofu is not, perhaps, at the top of your list of scintillating weeknight dinners. Young also advises pressing the tofu, even extra-firm tofu, between a few layers of paper towels Young likes a sauce of two tablespoons oyster sauce and one tablespoon rice wine. Wrap the tofu in a dish towel, then place a plate on top.

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