Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pasta salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Use colorful corkscrew pasta to make a festive cold salad packed full of fresh tomatoes, bell peppers, onions, cucumbers, broccoli and mushrooms. Toss with your favorite Italian-style salad dressing and chill to let the flavors blossom before serving.
Pasta Salad is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Pasta Salad is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pasta salad using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pasta Salad:
- Get 1 (16 oz.) Box Rotini pasta
- Get 1 head broccoli florets
- Prepare 1 pack grape tomatoes halved
- Make ready 1 cucumber, seeds removed, diced fine
- Get 1 bell pepper diced
- Make ready Green onions sliced
- Get 1 can large black pitted olives, sliced
- Prepare 1 bottle, about 10 greek peppers, whole (peppercinis)
- Prepare 1 block colby cheese cubed
- Prepare 1 block pepper jack cheese cubed
- Prepare 1 ham steak cubed
- Take 1 bag mini pepperonis
- Make ready 1 packet Good Seasons Italian seasoning mix
- Get Pinch white sugar
- Make ready 1 (24 oz.) bottle olive garden creamy Italian dressing
For your next potluck or picnic, make a delicious and easy pasta salad. With so many varieties—Italian pasta salad, chicken pasta salad, and other party-ready recipes—there's no need to rely on the same recipe every time. Switch it up with our pasta salads featuring fresh veggies and flavorful herbs. The ultimate in light, convenience cooking, pasta salad is the ideal take-along for workplace lunches and weekend picnics.
Instructions to make Pasta Salad:
- Boil pasta according to directions and drain then run cold water over pasta to cool, drain again and set aside
- Put together entire ingredients into large mixing bowl (except the pasta and bottle dressing) turning to mix
- Add pasta and bottle dressing and turn in bowl with spatula until evenly coated, I also add some juice from the pepper jar
- Cover and place in fridge…at least 2-3 hours to marry the flavors Overnight is better
- After taking out of fridge, give it a toss and serve !! 😋
- I like to add a little grated parmesan or feta cheese on top maybe some sunflower seeds or bacon bits but that is completely optional ENJOY !!
- Double this recipe for several people 😋😋😋😋😋😋
Remember that the pasta will plump as it cooks, and you want pasta salad to have a generous combination of pasta and vegetables in each bite. Pasta salad provides endless possibilities for new flavor combinations and ingredients. Easy pasta salads take the guesswork out of mealtime. Pasta salads are great for brunch, ladies luncheons, or light summer suppers. Add protein, such as chopped deli chicken, boiled shrimp, or sliced grilled steak, to turn a quick pasta salad into a main-dish meal.
So that’s going to wrap it up for this exceptional food pasta salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
