Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, octopus chikuwa fishcake stick for packed lunches. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Octopus Chikuwa Fishcake Stick for Packed Lunches is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Octopus Chikuwa Fishcake Stick for Packed Lunches is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have octopus chikuwa fishcake stick for packed lunches using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Octopus Chikuwa Fishcake Stick for Packed Lunches:
- Prepare Chikuwa
- Take 1 for 4 octopus characters Toothpicks
- Take 8 Black sesame seeds
Steps to make Octopus Chikuwa Fishcake Stick for Packed Lunches:
- Cut the chikuwa vertically and horizontally into 4 pieces.
- Make 7 cuts into the top 1/3 of the chikuwa.
- Roll the outside of the chikuwa inside starting from the end and stick a toothpick to secure.
- Poke a hole with a toothpick to stick the sesame seeds for the octopus eyes (or you can use seaweed).
- Another Option: Here are the octopodes, upside down. You can use different ingredients to make the octopus.
So that’s going to wrap it up with this exceptional food octopus chikuwa fishcake stick for packed lunches recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
