Curry Flavoured Pork Soup on Rice
Curry Flavoured Pork Soup on Rice

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, curry flavoured pork soup on rice. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Curry Flavoured Pork Soup on Rice is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Curry Flavoured Pork Soup on Rice is something which I’ve loved my whole life. They are fine and they look fantastic.

You know cooked rice and soup are the main food for Japanese style meal. A really great Curried Rice that won't disappoint! This pilaf-style fluffy basmati rice recipe is flavoured with everyday curry powder plus extra spices to give it a punch of flavour.

To begin with this recipe, we have to first prepare a few components. You can cook curry flavoured pork soup on rice using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Curry Flavoured Pork Soup on Rice:
  1. Get 250-300 g Pork Belly
  2. Prepare 1/2 tablespoon Canola Oil *optional
  3. Prepare 1 Onion
  4. Get 1 Carrot
  5. Make ready 1 clove Garlic *finely chopped
  6. Get 1 small piece Ginger *finely chopped or grated
  7. Take 1-2 Potatoes
  8. Make ready 2-3 teaspoons Curry Powder *Asian Curry Powder recommended
  9. Make ready 4 cups Chicken Stock OR Dashi Stock
  10. Get 1 tablespoon Soy Sauce
  11. Make ready 2 handfuls Green Leafy Vegetable
  12. Prepare Salt
  13. Prepare Eggs *optional, see my ‘Onsen Tamago’ recipe
  14. Take Freshly Cooked Short Grain Rice 4 servings

You scoop up the rice and then dip into the soup curry to enjoy together. How to cook chicken and vegetables curry rice soup. Once the rice is cooked, stir it into the soup until combined. Then taste the soup, and season with extra salt and pepper if needed.

Steps to make Curry Flavoured Pork Soup on Rice:
  1. Cut the vegetables and pork into small bite size pieces.
  2. Heat Oil in a large saucepan or a pot over the medium heat, cook Pork until browned, add Onion and Carrot, and cook for 1-2 minutes. Add Garlic, Ginger, Potato and Curry Powder, and cook 1-2 minutes.
  3. Add Stock and Soy Sauce, and bring to the boil. Lower the heat to simmer until vegetables are soft. Add Green Leafy Vegetable and cook until the green vegetable is soft. Season with Salt if required.
  4. Half fill a bowl with freshly cooked rice, place the ‘Onsen Tamago’ if you like, cover with the soup and enjoy.

I recently made a wild rice soup, and the thought of combining it with coconut milk and curry sounds amazing! Such a simple meal to pull together too. A simple Noodle, rice & pork soup recipe for you to cook a great meal for family or friends. Buy the ingredients for our Noodle, rice & pork Rate. This spicy noodle soup is filled with Asian flavours for an easy midweek meal.

So that’s going to wrap this up for this exceptional food curry flavoured pork soup on rice recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!