Marble banana bread
Marble banana bread

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, marble banana bread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

A small amount of melted chocolate swirled in assures chocolate. I love to make swirled desserts! I took my popular banana bread recipe and decided to use the swirling technique from my marble bundt cake to make a moist banana bread with a rich chocolate swirl throughout the bread.

Marble banana bread is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Marble banana bread is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook marble banana bread using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Marble banana bread:
  1. Get 1/2 cup Butter
  2. Get 1 cup Castor sugar
  3. Prepare 2 Eggs
  4. Make ready 2 cups Flour (maida)
  5. Prepare 1 tsp Baking soda
  6. Make ready 1 tsp Baking powder
  7. Get 1/2 tsp Salt
  8. Make ready 1/4 tsp Cardamom powder
  9. Get 1/4 tsp Nutmeg powder
  10. Prepare 1 tsp Cinnamon powder
  11. Prepare 2 tbsp Cocoa powder
  12. Take Ripe banana 3(medium sized)
  13. Take 1 tsp Vanilla essence

I love it for breakfast with my cup of coffee. For a light, tender crumb, be careful not to overmix the batter after adding the flour. Once all of the ingredients are mixed together, put in oven right away. If it sits for too long, the soda will start to lose its leavening power–so work quickly when melting chocolate.

Steps to make Marble banana bread:
  1. Preheat oven at 180C
  2. Mashed banana set aside
  3. In a separate bowl mix all dry ingredients except cocoa powder
  4. In another large separate bowl cream butter & sugar until light & fluffy, add an egg one at a time beat it well after every addition
  5. Add mashed banana with vanilla in egg mixture, stir it all together
  6. Now fold all dry ingredients in mixture.
  7. Separate 1 cup from prepared mixture then add cocoa powder in it and fold it
  8. Pour mixture in greased pan, (2 tbsp of white mixture with 1 tbsp of cocoa mixture)
  9. With the help of skewer made marble effect.
  10. Bake it for 50-60 minutes at 180C or until toothpick instered comes out clean
  11. Let it cool on wire rack Tadda Enjoy with coffee or tea

But what we do know is this vegan marble banana bread is the real deal. We add cocoa powder to some of the banana bread mixture, which we then run a knife through the entire mixture to create this wonderful marble effect. It takes this humble banana bread to the next level. Don't forget the key to a lovely banana bread is ripe bananas. Following traditional "marble" bread design basics, this recipe uses the banana base with added chocolate and then you "swirl" into the plain banana base.

So that’s going to wrap it up for this special food marble banana bread recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!