Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, boston baked beandogs. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Boston Baked Beandogs is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Boston Baked Beandogs is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook boston baked beandogs using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Boston Baked Beandogs:
- Make ready 2 pound beef hotdogs
- Prepare 29 ounces canned sauerkraut
- Get 1 pint Boston baked beans see my recipe
- Get 16 slices hotdog buns
- Prepare To taste dijon mustard
- Prepare To taste Heinz tomato ketchup
- Make ready To taste mayonnaise
Instructions to make Boston Baked Beandogs:
- Cook the hotdogs and sauerkraut together in a pot.
- Add to the buns, mayonnaise, mustard, ketchup, sauerkraut, and hotdogs.
- Add beans on top, hot or cold, and serve. I hope you enjoy!!!!
So that is going to wrap it up with this special food boston baked beandogs recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
