Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pork lo mein. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
pork lo mein is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. pork lo mein is something that I’ve loved my entire life.
Had some left over pork and was planning on making pork chop suey, but we had rice for the last two nights so I decided to make pork lo mein, but none of the recipes on Zaar really fit the ingredients that I had so I came up with this which is a variation of a couple of recipes I found here. My daughter thought it was great. Stir broth mixture; stir into pork mixture.
To begin with this particular recipe, we must prepare a few components. You can have pork lo mein using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make pork lo mein:
- Make ready 1 lb spaghetti noodles
- Get 1 lb bok choy leaves removed stems chopped coarsely
- Take 1 head broccoli florets remove stems chopped coarsely
- Get 1 large onion choped medium
- Make ready 1 bunch green onion chopped medium
- Get 1/4 cup lite sodium soy sauce
- Make ready 1/4 cup Chinese shoa xing cooking wine
- Take 1/4 cup Chinese black vinegar
- Get 1/4 cup sugar
- Get 2 tbsp cornstarch
- Make ready 1/3 cup cold tap water
- Take 1 can chicken broth 15 ounce can
- Get 1 dash salt to tatse
- Prepare 1 dash white pepper to taste
- Take 1/3 cup garlic powder
- Get 1 can water cheastnuts drained and coarsely chopped
- Make ready 1/4 cup hoisin sauce
- Take 1 1/2 lb pork loin sliced into bite sized peaces
- Prepare 1/4 cup oyster sauce
Delicious chewy noodles, pork-tastic goodness, some yummy veggies, all tossed in an umami-rich brown stir-fry sauce… om, nom, nom, nom! This full-flavored stir-fry from Linda Trainer, Phoenix, Arizona, is sure to bring rave reviews from your family. Snappy snow peas, sweet pepper and pork are spiced up with ginger, sesame oil,, red pepper flakes and soy sauce. Consider rices a s an alternative to the pasta.
Instructions to make pork lo mein:
- boil spaghetti noodles steam the florets of broccoli
- marinate the pork in half the wine tablespoon garlic half Chinese black vinegar salt pepper to taste for half to whole hour
- get a wok or large skillet hot with vegetable oil stir fry pork till done remove pork to paper towel in same wok or skillet with remainder oil and pork pieces put broccoli and bok choy stems onions in stir fry till aldente add pork remaining ingredient except water and cornstarch
- add water to cornstarch mix well make a swirlee
- bring to boil pour swirled in stir very well it will thicken add broccoli florets before adding swirlee bok choy leaves served on side like greens
Authentic Pork Lo Mein - Chinese. My friends mom is Chinese and living in Hong Kong, and she sent my friend this family recipe, at my request, because I couldn't find a good one on the internet, and I asked him if his mom had a special recipe. If you love Lo Mein and want to make an authentic Chinese recipe for it. Cook spaghetti according to package directions. Meanwhile, combine the cornstarch, broth, soy sauce, brown sugar, ginger and salt in a small bowl until smooth.
So that is going to wrap this up with this special food pork lo mein recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
