Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken hot and sour soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Hot and Sour Soup is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Chicken Hot and Sour Soup is something which I have loved my whole life. They are fine and they look wonderful.
Delicious hot and sour soup does not need to be complicated. This easy chicken version is ready in about half an hour. My husband is a chef, and he said that this was fantastic!
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken hot and sour soup using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Hot and Sour Soup:
- Take 1/2 kg Chicken
- Make ready 1 Carrot grated
- Get 1 Egg
- Prepare 1/2 cup Cabbage grated
- Get 1 tbsp Soya Sauce
- Make ready 1 tsp Vinegar
- Get 1-2 tbsp Tomato sauce
- Get 1 tsp Red chilli paste or as per taste
- Take 1 tsp Ginger garlic paste
- Make ready Salt as per taste
- Get 1 tsp Sugar
- Prepare as required Cornflour slurry (Mixed with water)
- Make ready 1 tsp Pepper powder
- Prepare as needed Butter
Soak the mushrooms in water until it is fully hydrated and become very soft Use scallop or shrimps in place of meat for the seafood version, make a chicken hot and sour soup or omit the meat if you prefer it to be vegetarian. This soup is loaded with shiitake mushrooms, carrots, tofu and chicken. And it's incredibly easy to make. Just simmer them a little bit longer.
Instructions to make Chicken Hot and Sour Soup:
- Take a pan and add some water. Let it boil then add chicken to it.
- Let it boil completely. After it is done remove the chicken and cut it into small pieces
- Keep the stock in the bowl and add soya sauce, tomato sauce, vinegar and red chilli paste. Mix it properly and keep it aside
- Now take another pan. Keep it on slow flame and add butter in it. Add ginger garlic paste and then add cabbage and carrot in it. Cook until it is cooked properly
- Add the chicken stock and mix it well with vegetables. Add salt and sugar in it. Now add chicken pieces in it. Let it cook properly in medium flame.
- After 10 mins add cornflour slurry in it and keep.mixing until it thickens.
- Take one egg and add it on the top. Mix properly. Add some butter to it and serve hot
This chicken hot and sour soup is great because it cooks so. Hot and sour soup - Wing Loong Restaurant. It makes a great appetizer as the palate is stimulated or awakened by its spiciness and tartness. It can be basic or extravagant. It all depends on the ingredients used.
So that’s going to wrap this up with this exceptional food chicken hot and sour soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!