Chili Dog Sauce
Chili Dog Sauce

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chili dog sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This recipe makes a wonderful chili sauce for hot dogs. Just place a grilled hot dog in a bun and top with chili, grated Cheddar cheese, and diced onions. If halving this recipe, cover the pot for half of the two hour simmer.

Chili Dog Sauce is only one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Chili Dog Sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chili dog sauce using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chili Dog Sauce:
  1. Make ready 1 lb ground beef
  2. Prepare 1 can tomato sauce
  3. Take 1 can chili beans - drained
  4. Make ready 2 tbs chili powder
  5. Prepare 1 1/2 tsp cumin
  6. Take 1 tsp white sugar
  7. Make ready 1/2 tsp onion powder
  8. Get 1/2 tsp paprika
  9. Prepare 1 pinch cayenne
  10. Take to taste salt and pepper

So, you don't want the beef chunky your hot dog sauce. This is also why most hot dog chili sauce recipes will not have beans. The best way to accomplish this is by adding water to the ground beef before you cook it. This hot dog chili sauce freezes well.

Steps to make Chili Dog Sauce:
  1. Heat a large skillet over medium heat. Add ground beef. Sprinkle with salt and pepper. Cook beef until no pink remains, stirring constantly to break up into a very fine crumble. Drain fat off meat in a colander (do not rinse).
  2. Return meat to skillet. Increase heat to medium high. Add beans, tomato sauce, chili powder, cumin, onion powder, paprika, and cayenne. Stir to combine. Bring to a boil, stirring occasionally.
  3. Reduce heat to medium low. Simmer uncovered to reduce and thicken sauce, stirring occasionally. About 10-15 minutes. Taste and adjust salt as desired.
  4. Serve over hot dogs in toasted buns. Garnish with shredded cheese, onions, pickles, sour cream, mayo, or whatever else you like on your chili dogs. Enjoy!

Just portion it out in smaller containers, freeze, and you're ready for game day, Friday, or whenever that chili craving hits. Not only does this hot dog chili sauce make an average hot dog like a gourmet sandwich, but spoon it over some french fries and you've got chili fries that rival the best. Browned and drained the beef first. Also added garlic powder and a pinch of oregano. After countless searches for a good Coney Island sauce, I stumbled on this one at another cooking website.

So that’s going to wrap this up with this exceptional food chili dog sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!