Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stir fried surf clam with roasted chili paste and sweet basil. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stir Fried Surf Clam with Roasted Chili Paste and Sweet Basil is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Stir Fried Surf Clam with Roasted Chili Paste and Sweet Basil is something that I have loved my entire life.
See great recipes for Stir Fried Surf Clam with Roasted Chili Paste and Sweet Basil too! With a heavy mortar and pestle, roughly pound the garlic, bird's eye chilies, and salt together. Heat the chilli oil in a wok.
To get started with this recipe, we have to first prepare a few components. You can have stir fried surf clam with roasted chili paste and sweet basil using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Stir Fried Surf Clam with Roasted Chili Paste and Sweet Basil:
- Get 400 g Surf Clam
- Make ready 1 tbsp Roasted Chili Paste
- Get 1/3 cup Evaporated Milk
- Get 30 leaves Sweet Basil
- Take 1 tbsp White Soy Sauce
- Take 1 tbsp Oyster Sauce
- Take 1 tsp Maggi Sauce
- Make ready 1 tsp Sugar
- Make ready 1 tbsp Vegetable Oil
- Get 1 tbsp Garlic (smashed)
- Prepare 3 leaves Kaffir Lime Leave
- Make ready 4 pcs. Chili (smashed)
Add the basil leaves and toss. stir fried surf clams with roasted chili paste on plate isolated white background. R.. animal baby clam background basil carpet clam chili clam dish food fried green isolated leaf meal opened plate red shell shellfish short necked clam stir surf clam venus shell white. Stir-fried wide rice noodles with choice of protein, broccoli and egg, with a sweet soy sauce.. Canada surf clams with spicy lime ponzu sauce, red onion, kaware, and flying fish roe.
Steps to make Stir Fried Surf Clam with Roasted Chili Paste and Sweet Basil:
- Mix roasted chili paste with evaporated milk in bowl and set aside.
- Put vegetable in pan and add smashed garlic. Stir till scent.
- Put surf clam, chili, kaffir lime leaves and stir fry well. Seasoning with white soy sauce, maggi sauce, oyster sauce, sugar and mixture of roasted chili paste. Stir fry until clam open shell.
- Add sweet basil leaves and stir fry for a short while.
- Put in serving plate and decorate with fresh basil tip
- Tip : Taste : salty, sweet, little spicy and flavor of sweet basil. Good to eat with steamed rice or boiled rice. You also can change other kind of clam.
- Enjoy your cooking.
Stir Fried Surf Clam With Roasted Chili Paste And Sweet Basil. Stir-fried baby clams with thai holy basil Undulated surf clam stir-fried with holy basil (Ocimum tenuiflorum) Khai luk khoei ไข่ลูกเขย Boiled eggs are (deep-)fried until crispy on the outside, and then served sliced with a tangy sauce made from tamarind juice. The Thai name literally translates as "son-in-law eggs". Baked in natural clay, Thai herbs.. Stir fried, spicy southern curry paste.
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