Texas Ribeye with a Baked Potato
Texas Ribeye with a Baked Potato

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, texas ribeye with a baked potato. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Texas Ribeye and Baked Potato, Yum!!! I've frequented this location on numerous occasions. I love their loaded chili and their Ribeye and loaded baked potato are also a favorite of mine.

Texas Ribeye with a Baked Potato is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Texas Ribeye with a Baked Potato is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have texas ribeye with a baked potato using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Texas Ribeye with a Baked Potato:
  1. Make ready 1 Ribeye Steak
  2. Get 1 Idaho Potato
  3. Prepare Salt & Pepper
  4. Prepare Garlic Salt
  5. Take 1/4 Cup Melted Butter
  6. Take Worcestershire sauce
  7. Get Graded Cheese
  8. Get Sour Cream
  9. Take Bacon Bits

Accompanied by some baked potatoes and farm-fresh veggies, these grilled ribeye steaks are sure to win rave reviews. This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success. Potatoes that are done will have no resistance).

Instructions to make Texas Ribeye with a Baked Potato:
  1. Fire up your grill. Place steak on plate and salt, pepper, garlic salt, and worchestershire sauce to taste. Melt butter and rub in on both sides and set aside till grill is ready.
  2. Place on grill and cook 3 to 6 minutes depending on thickness of steak and turn over and repeat. Remove from heat.
  3. Wash potato, wrap in saran wrap and place in microwave for 4 minutes. Turn over and 4 minutes. Repeat for 8 to 12 minutes, minutes each turn. Add salt, pepper, butter, cheese, sour cream, and bacon bits. Enjoy!

Fried Chicken and mashed potatoes and gravy is too filling and fattening!! I like mine medium with some blood if Both sounds really good. But if I were to pick between them, I would pick fried chicken with mash potatoes and gravy. Photo "Ribeye Steak with Baked Potato" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The perfect baked potato is crispy on the outside and pillowy in the middle.

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