Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, confetti cornbread salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Confetti Cornbread Salad is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Confetti Cornbread Salad is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have confetti cornbread salad using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Confetti Cornbread Salad:
- Take round pans cornbread (barely over cooked, so its a little dry
- Take Carton of sour cream
- Get packs, dry ranch dressing mix
- Take bacon (cooked and crumbled)
- Prepare pinto beans (rinsed and drained)
- Take black beans (rinsed and drained)
- Take corn (drained)
- Take green bell peppers (seeded and diced)
- Prepare green vidalia onions (diced)
- Prepare velveeta cheese (shredded)
- Prepare Hellman's mayo
- Take tomatoes (seeded and diced)
- Get yellow bell peppers (seeded and diced)
Instructions to make Confetti Cornbread Salad:
- Prepare cornbread and allow to cool completely. Crumble into an oversized mixing bowl.
- Combine mayo and ranch dressing mixture, stir well.
- Add ranch mixture, bacon and remaining ingredients to the cornbread. Gently fold until all ingredients are combined.
- Cover and refrigerate until ready to serve.
So that’s going to wrap it up for this exceptional food confetti cornbread salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
