Meatloaf
Meatloaf

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, meatloaf. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Meatloaf is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Meatloaf is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook meatloaf using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Meatloaf:
  1. Get Meatloaf
  2. Get 1 lb Ground Beef
  3. Get 1 Diced Onion, Bell Peppers (Optional)
  4. Get 1 envelope Lipton Onion Soup Mix
  5. Prepare 1 large Egg
  6. Get 1 cup Bread Crumbs
  7. Prepare 1 cup French Dressing (Low Calorie Works Too)
  8. Take Ketchup Topping
  9. Get 1 Ketchup
  10. Get 1 Worcestershire Sauce
  11. Get 1 Brown Sugar

Meatloaf is easy, tasty and cheap. It's not the most glamorous, but it's what we want. Serve with buttery jacket potatoes for a comfort food supper. Slang term used for a woman's vagina.

Steps to make Meatloaf:
  1. Preheat oven to 350°F.
  2. Mix the ketchup, Worcestershire sauce, and brown sugar. The amounts are your preference, but the Worcestershire is strong, so be careful.
  3. Saute onions and peppers, if you're using any, until they're soft. Don't use too many, or the loaf may not stick together correctly.
  4. In a bowl, mix the hamburger, onion soup mix, veggies, and the egg. I suggest using your hands; it's the best way to mix thoroughly.
  5. Next is the French dressing and bread crumbs. This is a bit tricky at first, but trust me you'll get it once you start. Add about 1/2 cup of each to start, and add from there what you need to make sure the loaf isn't dry or too sticky. It should come off your fingers, but not crumble.
  6. Put it into a loaf pan (we use the same one that we would for banana bread). My mom used glass, we use metal, and it doesn't matter too much.
  7. Bake about 30 minutes, until the top feels firmer.
  8. You can drain some of the grease now if you want, we tilt the pan and hold the loaf with a paper towel. Then spread plenty of the ketchup mix on top, and bake for another 15 minutes.
  9. Of course, if it doesn't seem cooked through, it can easily take more time.
  10. Give it maybe ten extra minutes to cool, and enjoy!

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So that is going to wrap it up with this special food meatloaf recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!