Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cream cheese squares. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cream Cheese Squares is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Cream Cheese Squares is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook cream cheese squares using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese Squares:
- Get 2 cans original crescent rolls
- Prepare 1 (8 oz) cream cheese original Philadelphia
- Make ready 1/2 cup sugar
- Prepare 1/2 teaspoon vanilla extract
- Get Glaze
- Make ready 2 cups powdered sugar
- Get 1/4 cup milk
Steps to make Cream Cheese Squares:
- Preheat oven to 350 degrees. Grease a 9x13 inch pan.
- Press one can of the crescent rolls into the bottom of the prepared pan. In a medium bowl, mix together the cream cheese, 1/2 cup sugar, and vanilla until smooth and creamy. Spread over the crescent layer. Unroll the second can of crescent rolls and lay them on top of the cream cheese layer. Do not press down.
- Bake in preheated oven for 25 minutes (if using a dark pan) should come out crispy and gold.
- In a small bowl mix together powdered sugar and milk to make a white glaze. Pour over the top of the crescent layer. Let it cool about 5 minutes with the glaze on top before serving.
- Enjoy!
So that is going to wrap it up with this special food cream cheese squares recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
