Stewed beef with green peas and spaghetti
Stewed beef with green peas and spaghetti

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, stewed beef with green peas and spaghetti. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

How to cook Beef Stew, Best Greek Beef Stew Recipe. Made with beef and green peas. I learnt this Greek recipe from friends and have been cooking it for a long time.

Stewed beef with green peas and spaghetti is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Stewed beef with green peas and spaghetti is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook stewed beef with green peas and spaghetti using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stewed beef with green peas and spaghetti:
  1. Make ready 1 green peas
  2. Get 1/4 beef meat
  3. Make ready 1 large onion
  4. Get 1 bunch coriander
  5. Make ready 3 tomatoes 1 teaspoon royco
  6. Prepare 1/4 pkt of spaghetti
  7. Make ready to taste Salt
  8. Make ready 2 glass water

Beef, peas, tomatoes, onions… the combination is SO GOOD! This is what winter food is all about. Remove beef stew meat from pot and transfer to a plate; set aside. Add diced onion and carrots to the pot.

Steps to make Stewed beef with green peas and spaghetti:
  1. Boil green peas in a different plate
  2. Dice meat and boil until soft
  3. Add oil and chopped onion stir to brown
  4. Add tomatoes and coriander mash
  5. Add boiled cooked green peas and mix
  6. Add water, salt and royco stir and allow to boil for some time
  7. For spaghetti boil water and cut them into small pieces and deep them in that boiling water for,10 min
  8. Serve hot

I know they add so much to this stew. This stew is much better if using lamb, but it is also nice with beef. The procedure is the same for both meats. Instead of potato you can use flour noodles, but they have to be small. Add green peas and potato into stew and cook until all ingredients become soft and liquid is reduced a bit.

So that is going to wrap this up for this exceptional food stewed beef with green peas and spaghetti recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!