Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mustard fried chicken strips. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
tag #gettoknowme #nobodyeats #mustard #fried #chicken #eat #food Hey Nobody's. Don't forget to subscribe Don't forget to subscribe to. Slicing the chicken breasts into strips cuts down on cooking time and ensures every piece is crunchy and evenly coated.
mustard fried chicken strips is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. mustard fried chicken strips is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have mustard fried chicken strips using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make mustard fried chicken strips:
- Make ready 1 packages boneless skinless chicken breast strips
- Make ready 1 mustard
- Get 3 tbsp cornstartch
- Get 3 cup flour
- Get 3 tbsp season salt
- Get 4 tbsp black pepper
- Take 2 1/2 tbsp garlic powder
- Get 2 1/2 tbsp lemon pepper
Make crunchy honey mustard chicken strips in your oven and a creamy, sweet, and tangy honey mustard sauce for dipping. I'm not gonna lie, anything breaded is better fried than baked but I felt like being good today so I baked these honey mustard chicken strips. These chicken strips are much healthier and tastier than any chicken strips or chicken nuggets you'll find in the freezer aisle. Try a healthy spin on chicken strips with this baked almond chicken strips recipe, paired with a clean honey mustard dipping sauce that's pure perfection.
Instructions to make mustard fried chicken strips:
- preheat your deep fryer 400°F.
- in a good size container add your chicken and add mustard enough to completely coat all the chicken.
- in a separate container add the rest of the ingredients. flour, season salt, black pepper, garlic powder, lemon pepper, cornstartch and mix.
- when deep fryer is heated all the way get chicken strips covered in mustard & coat it with dry mix. then add to deep fryer. (its best to fry strips that are the same size at the same time so they all cook evenly. and only fry enough to fit in your deep fryer in one layer)
- fry until a medium/golden brown color. usually about 12 minutes. & enjoy.
Instead of frying these almond chicken strips, I chose to bake them so that we didn't have to use any extra oil or crazy batter. Crispy corn flake crusted chicken strips served with an easy honey-mustard dipping sauce is the perfect easy game day snack or casual appetizer. Coat the chicken strips first in the flour, then in egg and then in the corn flake crumbs. For an extra thick coating, you could repeat the egg and corn. Cut the chicken breasts into long strips and set aside.
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