Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sharon's crispy fried chicken. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crispy fried chicken is a standard dish in the Cantonese cuisine of southern China and Hong Kong. The chicken is fried in such a way that the skin is extremely crunchy, but the white meat is relatively soft. Fried chicken drumsticks are great for picnics and parties.
Sharon's Crispy fried chicken is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sharon's Crispy fried chicken is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have sharon's crispy fried chicken using 21 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sharon's Crispy fried chicken:
- Prepare seasoning for chicken:
- Make ready 1 whole chicken cut up
- Make ready 1 tablespoons black pepper
- Get 1 tablespoons seasoning salt
- Prepare 1 tablespoons garlic powder
- Prepare 1 tablespoons onion powder
- Prepare Hot sauce (to your liking)
- Prepare wet batter:
- Prepare 2 cups flour
- Prepare 2 cups club soda
- Get 3 eggs
- Get breading:
- Take 2 cups flour
- Prepare 2 tablespoons poultry seasoning
- Prepare 2 tablespoons cayenne pepper
- Prepare 2 tablespoons seasoning salt
- Prepare 2 tablespoons garlic powder
- Take 2 tablespoons onion powder
- Make ready 2 tablespoons paprika
- Prepare for frying:
- Get Cooking oil
Visual Appeal - The chicken must not only taste good but also LOOK tasty like your favorite restaurant fried chicken. Serve at room temperature or reheat in a low oven before serving. Crispy, juicy fried chicken needs a fairly substantial white wine as a partner. Look to Chardonnays from California's Santa Lucia Highlands—they're fruity and lush. "Crispy spicy fried chicken recipe that's full of cajun flavor and seasoned to perfection.
Instructions to make Sharon's Crispy fried chicken:
- Rinse chicken pieces and pat dry
- In a large bowl mix chicken and seasonings FOR CHICKEN. Let marinate for 1 or more hours
- In deep fryer or frying pan pre heat oil to 365 degrees
- In a large bowl mix all WET batter ingredients together
- In another large bowl mix all BREADING ingredients together
- When oil is ready add chicken pieces to the WET batter; coat well. Then add chicken to BREADING; coat well
- Add chicken to fryer a few pieces at a time for 10-15 minutes depending on the size of your chicken pieces
- Enjoy!!
A buttermilk brine ensures a juicy, tender piece of fried chicken every time!" I swear my readers and I have some form of telepathy because every time I start really craving a recipe I get a flood of requests for it. See great techniques for making crispy fried chicken. Over the years and with much experimentation, Elaine arrived at the perfect fried-chicken recipe by incorporating hints, advice, tips, and tricks she picked up along the way. Everyone will love this crispy oven fried chicken recipe - it's so simple to make but so full of flavor! We love to serve it with potato wedges or mac and Place chicken on pan: Take the baking pan out of the oven and melt the butter on it.
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