Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crunch top apple pie. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Apple Crumb Pie is a delicious and easy pie that everyone absolutely raves over. A tender flaky crust filled with sweet juicy cinnamon kissed apples all topped of with a delicious crumb topping. This is the perfect apple pie to serve after any meal! "The Best" is a pretty big statement and not one I take.
Crunch Top Apple Pie is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Crunch Top Apple Pie is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook crunch top apple pie using 13 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Crunch Top Apple Pie:
- Make ready Filling
- Make ready 2 pre-made pie crust (enough for top and bottom)
- Prepare 1 tbsp all purpose flour
- Prepare 3/4 cup sugar
- Take 16 oz jar of apple sauce
- Take 1 tsp ground cinnamon
- Get 1 tbsp lemon juice
- Prepare 3 1/2 cup diced and peeled cooking apples (most varieties will work just fine
- Make ready 2 tbsp butter
- Get Crunch Topping
- Take 1 tbsp butter
- Make ready 3 tbsp flour
- Take 1 tbsp sugar
For crunch topping, combine flour, sugar and salt in a bowl. Cut in butter with a fork until mixture is crumbly. Note: It helps to make a foil ring to put around pie crust edge. Stir in apples,applesauce, and lemon juice.
Steps to make Crunch Top Apple Pie:
- preheat oven to 425ºf
- Line pie pan with the first pie crust
- In a large bowl, mix together flour, cinnamon, sugar, applesauce, and apples
- Fill lined pie pan with apple mixture
- place dabs of butter on top of pie mixture
- place top pf pie crust on top in any way you would like making sire there are at least some slits for steam to escape
- Make crunch topping by combining flour, sugar, and butter, until a crumbled texture
- Sprinkle crunch mixture on top of pie
- Place pie in oven for 10 min, then lower temperature to 350ºf and bake for an additional 45 minutes or until crust is golden brown.
- Set out to cool
- Enjoy!
Spoon apple mixture into pie pan and dot with butter. Cut remaining crust into strips; arrange in a lattice design over top of pie. For crunch topping, combine flour, sugar, and salt in a bowl. Using a fork, cut in butter until mixture is crumbly. Crunch Top Apple Pie is a Paula Dean recipe.
So that is going to wrap this up for this special food crunch top apple pie recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!