Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, black bean and corn salsa dip. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Black Bean and Corn Salsa Dip is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Black Bean and Corn Salsa Dip is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have black bean and corn salsa dip using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Black Bean and Corn Salsa Dip:
- Prepare 1 jar of Black Bean and Corn Salsa (I prefer Tastefully Simple)
- Prepare 1 packages Philadelphia Cream Cheese
- Make ready 1 packages Cheese. (I prefer 4 State Cheddar or Mexican Blend)
Steps to make Black Bean and Corn Salsa Dip:
- Preheat oven to 350.
- In 2 qt baking dish, spread package of cream cheese on bottom.
- Pour salsa over cream cheese.
- Cover salsa with desired amount of cheese (I typically use two cups).
- Bake until cheese is melted and bubbly.
- Enjoy with favorite tortilla chips.
So that’s going to wrap this up with this special food black bean and corn salsa dip recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
