Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, caramel biscuit pudding 😋. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Caramel biscuit pudding 😋 is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Caramel biscuit pudding 😋 is something that I’ve loved my whole life.
Today recipe is Caramel bread & biscuit pudding - Attractive creativity. If u enjoyed this video "SUBSCRIBE" , LIKE & COMMENT More Recipes Follow Below. Very easy to make and tastes very good.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook caramel biscuit pudding 😋 using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Caramel biscuit pudding 😋:
- Make ready For caramel
- Prepare 100 gram Sugar
- Take 1/4 cup Water
- Get For mixing
- Make ready 2 Egg
- Get 100 gram Sugar
- Prepare 10 piece Marie gold biscuit
- Prepare 2 Cardamom
- Take Without adding water Boiled milk 250 ml (add after cool down)
- Get 1 tbsp Ghee
I have made it with the chocolate and without. We like this pudding better without the chocolate. The caramel taste hides the eggy flavour giving it a nice outer coating. I luved the way the caramel drops when inverted.
Instructions to make Caramel biscuit pudding 😋:
- For caramel. Take a sauce pan on the stove. Add sugar and water along with ingredients. Once bubbles come Saute it without take hand. When sugar turns honey colour immediately turn off the stove. (if you cook over. The caramel taste comes bitter. So be carefull). After turn off the stove take immediately and transfer the caramel. silver tiffin round box and spread fully. Then keep separate
- Now for mixing. Take a bowl add 2 eggs and beating well and keep separate. Take a jar add biscuits, sugar, cardamom and make a powder. Then strain the biscuit powder in the egg beating and add ghee. Next beating with hand whisk and add a boiled milk without heat. Then again beating with hand whisk.
- And add it milk mixing on the caramel tiffin box. Then steam in the idli cooker or pressure cooker(without whistle) put inside wire stand. Add water in the cooker more. The water is touching the tiffin box that is the instruction. Then close the tiffin box and cooker. Cook for medium heat on 30 mints.
- Open the cooker after 30 mints and take tiffin box very carefully and open the box. Wait for 10 mints for cool down. Then take knife and release side. Then transfer to plate opposite side. Finally decorated with your wish cherry or chocolate chips etc. Enjoy with your kids and family 👪 (Note: if you want caramel chocolate pudding. Take hide and seek biscuit. Marigold biscuit or hide and seek it's your wish)
A rich and delicious dessert easy to whip up too. Dont let the caramel get more dark then the pudding will have a bitter tasting caramel. Also the colour purely depends on your taste. Caramel Biscuits Biscuit Pudding Cyprus Oatmeal Greek Breakfast Desserts Food Caramel Cookies. Caramel pudding recipe; a delicious traditional dessert with creamy caramel over silky custard.
So that is going to wrap it up for this special food caramel biscuit pudding 😋 recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
