Leah's Fish Fry!
Leah's Fish Fry!

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, leah's fish fry!. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Leah's Fish Fry! is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Leah's Fish Fry! is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have leah's fish fry! using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Leah's Fish Fry!:
  1. Get 3 large eggs
  2. Get 1/3 cup ap flour
  3. Take 1/3 cup cornmeal
  4. Get 3/4 tsp old bay seasonings (or other seafood seasoning)
  5. Get 1/2 tsp black pepper
  6. Make ready 1 tsp garlic powder
  7. Take 1 1/2 cup panko bread crumbs
  8. Make ready 1 lb fish filets, cut in uniform size.
Steps to make Leah's Fish Fry!:
  1. Beat eggs in a medium bowl
  2. Mix flour, cornmeal, and seasonings in a pie tin. Put your panko crumbs in another pie tin.
  3. Dredge fish filets in the flour mixture, then dip in egg, and then the panko crumbs, pressing the pankos onto the fish to stick.
  4. Pour enough vegetable oil in a large heavy pan, about 2" deep. Heat to 350°.
  5. Working in batches, cook fish filets in the hot oil, turning halfway until cooked.
  6. Serve hot with tartar sauce. Delicious!
  7. My fav tartar sauce - 1 1/2 cup of real mayonnaise, 1/2 cup of finely diced dill pickles, 1/2 teaspoon dry mustard, 1 tablespoon of lemon juice, and 1 tablespoon of finely minced onion. Mix all together. (:

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