Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, halloumi slider. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
These mini veggie burger sliders are made from chickpeas, beetroot and halloumi. They work great as party snacks, starters or even a main course. To stop the halloumi from sticking occasionally move it side to side.
Halloumi slider is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Halloumi slider is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have halloumi slider using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Halloumi slider:
- Take 2 Bread sliders or rolls
- Get 4 slices grilled halloumi cheese
- Take 2 tbs soft cheese with herbs
- Take 2 tbs black olives slices
- Prepare Dried tomatos
- Prepare Parsely for garnish
Learn the best ways to cook halloumi and find out easy recipes for this versatile Cypriot cheese. We like it grilled, griddled or pan-fried and served with fresh, contrasting flavours. I feel like I need to apologize for all the halloumi recipes but guys, salty cheese. SALTY CHEESE (I'm probably a bit overenthusiastic about this but it's become my new favorite.) The halloumi will sink to the bottom of the pot.
Steps to make Halloumi slider:
- Mix olives and cheese to make a soft spread puree
- Grill the cheese
- Spread cheese olives puree then add dried tomatoes
- Serve as breakfast or lunch
Fill a large bowl with cool water. Use a skimmer or strainer to transfer the halloumi for a brief dunk in the water, making the cheese just cool enough to. The easiest veggie burgers you can imagine: crispy halloumi burgers topped with ribbons of carrot and cucumber and tasty sweet chilli mayonnaise. Even more delicious served in brioche buns! Halloumi is a semi-firm cheese from Cyprus that tastes better when it's cooked.
So that’s going to wrap it up with this special food halloumi slider recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
