Churros
Churros

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, churros. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Real churros in Spain are not light and fluffy; they're like this. My husband thought it was difficult to make. Did not have a pastry bag, so I used a ziploc bag instead to pipe into oil..

Churros is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Churros is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook churros using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Churros:
  1. Take 1 cup flour
  2. Get 1 cup water
  3. Prepare 1/4 cup butter
  4. Take 2 eggs
  5. Take 2 TBS sugar
  6. Take 1 tsp vanilla
  7. Take Pinch salt
  8. Take 1/2 cup sugar
  9. Prepare 1 TBS cinnamon

Churros are traditional in Spain and Portugal, where they originated, as well as in the Philippines and Ibero-America. They are also consumed around the world, especially in the Southwestern United States, France, and other areas that have received immigration from Spanish. Make churros: In a large saucepan over medium heat, add water, butter, and sugar. Bring to a boil, then add vanilla.

Instructions to make Churros:
  1. Heat a sauce pan and pour water, butter, sugar and salt. Bring to a boil.
  2. Then pour in your flour and mix with a wooden spatula.
  3. Take of from heat. Allow to rest.
  4. Add vanilla and 1 egg and mix until smooth before adding the other egg.
  5. Pour into a piping bag with star shape nozzle.
  6. Pipe into hot oil and fry. Use scissors to cut the dough. Or pipe and freeze before frying.
  7. Fry until golden brown and flip the other side to cook.
  8. After frying, Drain and toss in cinnamon sugar.
  9. Delicious crunchy churros is ready. Serve with chocolate dip or as it is.

Turn off heat and add flour and salt. Make churros: In a large saucepan over medium heat, add water, butter, and sugar. Bring to a boil, then add vanilla. Turn off heat and add flour and salt. Stir with a wooden spoon until thickened.

So that’s going to wrap this up with this exceptional food churros recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!