Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, a1 baked pork chops. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked Pork Chops are incredible simple to make. This will help prevent your meat from drying out. There's nothing worse than a dry pork chop!
A1 Baked Pork Chops is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. A1 Baked Pork Chops is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have a1 baked pork chops using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make A1 Baked Pork Chops:
- Take 3 pork chops
- Get 3/4 cup worcestershire sauce
- Prepare 1/3 cup rice vinegar
- Get 2 tsp lawrys seasoning salt
- Make ready 2 tsp garlic powder
- Take 1 tsp onion powder
- Prepare 1 tsp paprika
- Prepare 1/2 tsp ground celery seed
- Get 1/3 tsp ground white pepper
- Take 1 pinch salt
- Take 1 vegetable oil; as needed
- Make ready 1 A1 sauce; as needed
I love pork chops in oven. First, prepare a baking tray and place the pork chops. Add melted butter, dry rub and thyme together. Mix all the ingredients together and bake in the oven and you will have the most amazing pork dinner!
Instructions to make A1 Baked Pork Chops:
- Marinate pork in Worcestershire and vinegar for one hour. Pat dry.
- Coat pork with enough oil to cover. Season with dried spices. Bake at 300° for approximately 20-25 minutes or until desired doneness. Brush with A1 during last five minutes of cooking
- Variations; H1 sauce, soy sauce, hoisin, scallions, ginger, horseradish, parsley, habanero, ground coriander seed, lemon, lime, wood chips, liquid smoke, malt vinegar, tamarind, bourbon
Pork chops are breaded, quickly fried, and then topped with a simple mushroom and wine sauce. Serve with mashed potatoes or rice. Place the pork chops on a wire rack set on a baking sheet and top evenly with any breadcrumbs remaining in the bag. Grab your pork chops plus some simple ingredients that you already have in your pantry, and let's get this cooking party started. How to make honey garlic baked pork chops.
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