Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, keto friendly savory crust. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Keto Friendly Savory Crust is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Keto Friendly Savory Crust is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have keto friendly savory crust using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Keto Friendly Savory Crust:
- Make ready 1 1/2 cups + 1 tbs almond flour
- Make ready 1/2 tsp Italian herb seasoning
- Make ready 1/2 tsp garlic powder
- Take 1/2 tsp salt
- Prepare 1/4 tsp black pepper
- Get 5 tbs unsalted butter melted and cooled
Steps to make Keto Friendly Savory Crust:
- In a bowl stir the almond flour, Italian herb seasoning, garlic powder, salt and pepper into butter until combined
- (Make sure you line your baking pan w parchment paper,) Press into bottom and up to the sides of 7” springform pan or a 9 “ pie plate. Use fork to poke some holes in the bottom..
- In this pint you can pre bake the crust at 350f for 5 minutes. Then you can prepare your pie or quiche.
So that is going to wrap it up for this exceptional food keto friendly savory crust recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
