Crunchy Barley Salad
Crunchy Barley Salad

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, crunchy barley salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crunchy Barley Salad is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Crunchy Barley Salad is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook crunchy barley salad using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crunchy Barley Salad:
  1. Prepare 2 cups Cooked Barley *See ‘Method’ section to find out how to cook Pearl Barley
  2. Take 10 cm Cucumber
  3. Take 1/2 small head Broccoli
  4. Prepare 1/2 Carrot
  5. Prepare 1/2 cup Edamame *IMPORTANT!
  6. Make ready 1/2 Capsicum
  7. Prepare 1/4 Onion *finely chopped
  8. Get Salt & Freshly Ground Black Pepper
  9. Take 2-3 tablespoons French Dressing
Steps to make Crunchy Barley Salad:
  1. Rinse 1 cup (180ml cup) Pearl Barley and place in the rice cooker’s inner pot, add Water up to the 2-cups-marking, and 1 pinch Salt. Press ‘COOK’ button to start cooking. When it is cooked, let it steamed for 10-15 minutes, then loosen. *Note: You can cook Pearl Barley using a saucepan. Just simmer until cooked.
  2. Cut Vegetables into small pieces. I recommend to blanch Broccoli.
  3. Place all the Vegetables and finely chopped Onion in a large bowl. Season with Salt & Freshly Ground Black Pepper. Add French Dressing and mix well.
  4. *Find "My French Dressing' recipe at https://cookpad.com/uk/recipes/11742646-my-french-dressing
  5. Add cooked Barley, and mix to combine.

So that is going to wrap it up with this special food crunchy barley salad recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!