Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, family favourite shepherds pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This family favorite shepherd's pie is made with spicy ground beef, green beans, and a super easy buttery potato crust. Shepherd's pie is technically a savory meat pie made with ground lamb simmered in a gravy or broth. Vegetables are often layered under the meat or mixed with the meat.
Family favourite shepherds pie is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Family favourite shepherds pie is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have family favourite shepherds pie using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Family favourite shepherds pie:
- Take 2 tbsp olive oil
- Make ready 1 large onion, finely chopped
- Take 1 stick celery, finely chopped
- Take 3 medium carrots, finely chopped1 tbsp olive oil
- Make ready 8-10 potatoes, boiled and mashed with a little butter and salt to taste (you could do more if you like lots of mash on top like us!)
- Take 500 g lean beef mince
- Make ready 300 g frozen Quorn mince
- Prepare 350 ml veg stock - we use bouillon as its vegan and organic
- Take 1 beef oxo cube (optional if you're using beef mince)
- Get 1 tbsp plain flour
- Make ready 1 tbsp balsamic vinegar
- Get 1 level tsp smoked paprika
- Get 1 heaped tsp marmite (it makes all the difference - even if you're a marmite hater!)
- Take 1 tsp tomato puree
Growing up shepherds pie was one of my all time favorite meals, hence the recipe title. Good old family classic shepherd's pie made vegan friendly. A perfect comfort food dish for a cold winter's day, which the whole family will enjoy (even the fussiest little eaters will love it). Finally, after a lot of technical problems with my blog, which caused the whole site to go.
Steps to make Family favourite shepherds pie:
- Heat the oil in a large pan (oven proof if possible to save on washing up!) Add the veg and cook for 10-15 mins until lovely and soft.
- Add the beef mince and cook for 5 minutes or so until browned. Now add the Quorn mince and cook for a few minutes.
- Sprinkle over the Oxo cube and paprika and stir into the mince. Add the balsamic vinegar and stir again. Add a few tbsps of stock and cook for a minute or two to allow the mince to absorb the flavour.
- Sprinkle over the flour and stir well into the mince mix. Gradually add half of the remaining stock and simmer for a few minutes. The liquid should start to thicken. At this point, add the marmite and the tomato puree and stir again.
- Add a little more of the stock and keep adding until the "gravy" reaches the desired consistency. You may not need all the stock.
- Season the mixture with salt and pepper and take off the heat. If you have time, let the mince mixture and the mash cool a little as it's easier to build the pie when its had time to cool down.
- When ready, pour the mince mix into a large ovenproof dish. Spoon the mashed potato on the top and fluff up with a fork.
- Cook in a preheated oven at 190˚ for about 25-35 minutes. (If you have left the mixture to cool completely beforehand, reduce the heat of the oven to 180˚ and cook for 40 - 45 minutes.)
- Serve with some fresh green veg whilst piping hot. Try not to fall out over the crispy bits!
Shepherd's pie is a minced meat pie traditionally made with a flavorful gravy, mashed potatoes, veggies, and ground lamb (hence, the word "shepherd" in the title.) Technically , a shepherd's pie made with ground beef is called "cottage pie"…so I guess today we're really making cottage pie. Shepherd's Pie is a flavorful and hearty fall favorite This recipe was provided by Navicore's own Jackie C. from our Credit Counseling Department. This easy Shepherd's Pie recipe was definitely one of those "rotation meals" in our family growing up. My family actually called it "hamburger pie" and I actually didn't realize everyone else called it "shepherd's pie" until after I was married. These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies).
So that is going to wrap this up for this special food family favourite shepherds pie recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!