Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bacon wrapped meatloaf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This Bacon Wrapped Meatloaf is inspired by Nigella Lawson's classic meatloaf recipe. Bacon Wrapped Mini Meatloaf is the best comfort food you can make for dinner. Grass fed ground beef, bacon, and more served as individual portion sizes.
Bacon wrapped meatloaf is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Bacon wrapped meatloaf is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook bacon wrapped meatloaf using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bacon wrapped meatloaf:
- Make ready 1 1/2 pounds hamburger
- Prepare 1 green bell pepper
- Take 1/2 onion
- Prepare 1 tablespoon garlic powder
- Take 1 teaspoon salt
- Make ready 1 teaspoon pepper
- Make ready 1 package ritz roasted vegetable crackers
- Make ready 1 egg
- Get 1/8 cup milk
- Get 1 pack applewood smoked bacon
A favorite, updated classic recipe in my house! My family has always loved meatloaf. This easy Bacon Wrapped Meatloaf recipe will become a family favorite for sure! Meatloaf is back and better than ever, full of flavor, some hidden veggies, and wrapped with delicious thick cut bacon!
Steps to make Bacon wrapped meatloaf:
- Put hamburger in large bowl! Chop up the bell pepper and onion to your tasting and add to the meat. Add salt, pepper, and garlic powder, along with 1 egg, a pack of crushed crackers and the milk. Mix well with your hands until everything is well mixed and ready to make a loaf.
- Preheat oven to 375 degrees
- You want to make a weave out of the bacon flat on something.
- When your weave is ready pick up and shape the meat into a loaf. I usually weave the bacon on a plate so when I set the loaf in it I can turn it upside down to wrap the bacon easier. Once your load is wrapped tight it's ready to go in. I recommend getting a foil tray that has stuff that will soak up the grease underneath. Or a rack that will keep it off the bottom of the pan since it makes quite a bit of grease.
- Cook for 1 1/2 -2 hours.
Meatloaf is practically synonymous with American cuisine and belongs in every cook's repertoire. A traditional meatloaf recipe is made with seasoned ground beef combined. The bacon imparts a wonderful smoky flavor and helps keep the meat nice and juicy. 🥓. This bacon wrapped meatloaf is the king of all meatloaves. This bacon wrapped meatloaf stuffed with cheese will impress your family and friends.
So that’s going to wrap it up with this special food bacon wrapped meatloaf recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
