Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, buffalo chicken dip. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Buffalo Chicken Dip is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Buffalo Chicken Dip is something which I have loved my whole life.
A Delicious Way to Enhance The Flavor of Sandwiches, Wraps & More! Browse Our Fast & Easy Appetizers Recipes Collection. Layer with chicken, wing sauce and salad dressing.
To get started with this recipe, we must prepare a few components. You can cook buffalo chicken dip using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Buffalo Chicken Dip:
- Take 4 chicken breasts
- Prepare 16 oz cream cheese
- Make ready 4 celery stalks, finely diced
- Prepare 6-8 oz blue cheese crumbles
- Prepare 1 cup Frank's hot sauce
- Prepare 1 cup ranch dressing
- Take 1 cup shredded cheddar
Reduced-fat ingredients lighten up this crowd-pleasing dip. Amazing Buffalo Dip "I made this for a company party. Buffalo Dip Buffalo Chicken Dip Ingredients. Buffalo chicken dip takes the flavors of buffalo chicken wings and transforms them into one tasty party dip: hot sauce, chicken, and a creamy, tangy sauce made with cream cheese, sour cream, and shredded cheese.
Instructions to make Buffalo Chicken Dip:
- Poach the chicken in water at a bare simmer until the chicken is cooked through ~165F.
- While the chicken is poaching, add all the other ingredients to a large bowl and mix.
- When the chicken is done cooking, remove and shred. You can use a kitchenaid mixer with the paddle attachment to shred the chicken. Add the shredded chicken to the sauce and mix.
- Transfer the mixture to a shallow dish. Preheat the oven to 350F. Add the dip and cook for 20 until bubbly and toasting on top. Serve with carrots, celery, tortilla chips, bread.
Buffalo chicken dip isn't buffalo chicken dip if it doesn't use Frank's RedHot®. For your next party, look no further than this spicy, creamy dip. It's not a competition, but you definitely just won appetizers. Serve warm with crackers, chips, pretzels and/or vegetables. Garnish with green onions, if desired, and serve warm with crackers, chips, pretzels, and/or vegetables.
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