Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet skillet corn bread. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sweet Skillet Corn Bread is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Sweet Skillet Corn Bread is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sweet skillet corn bread using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Skillet Corn Bread:
- Prepare 1 cup all-purpose flour
- Prepare 1 cup yellow cornmeal
- Make ready 1/2 cup white sugar
- Prepare 3 1/2 tsp baking powder
- Make ready 1 Egg
- Take 1 cup Milk
- Take 1/2 cup Butter (I melt mine and leave it to cool)
Steps to make Sweet Skillet Corn Bread:
- Preheat oven to 400°F (200 degrees C). Put 1 tablespoon of butter in skillet. Place in oven to melt butter.
- In a large bowl, combine flour, cornmeal, sugar, salt and baking powder. Stir in egg, milk and butter until well combined. Pour batter into skillet.
- Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center comes out clean.
So that’s going to wrap it up with this special food sweet skillet corn bread recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
