Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tasty island chicken with fried cabbage, cornbread and rice. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Tasty Island Chicken with fried cabbage, cornbread and rice is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Tasty Island Chicken with fried cabbage, cornbread and rice is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tasty island chicken with fried cabbage, cornbread and rice using 20 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Tasty Island Chicken with fried cabbage, cornbread and rice:
- Prepare 1 packages chicken legs and thighs
- Prepare 1 Cabbage
- Get 8 clove garlic
- Get 1 can crushed pineapple
- Get 1 can mandarins
- Make ready 1 red bell pepper
- Get 1 yellow bell pepper
- Get 1 green bell pepper
- Make ready 1 red onion
- Prepare garlic powder
- Make ready lemon pepper
- Prepare curry powder
- Make ready salt
- Make ready black pepper
- Get 1 mandarin juice
- Prepare pinch chopped cilantro
- Prepare 6 slice bacon
- Make ready cayenne pepper
- Prepare 2 tbsp balsamic vinegar
- Take 2 tbsp soy sauce
Steps to make Tasty Island Chicken with fried cabbage, cornbread and rice:
- Preheat oven to 375°F. Wash and trim chicken of excess fat. Chop up garlic cloves. Cut bell peppers and onion. Place chicken into a baking pan. I place a few pieces of chopped garlic under the skin of chicken. Season chicken with salt, lemon pepper, curry powder, garlic powder, cayenne pepper. Rub crushed pineapple onto chicken. Add mandarins, reserve juice in can. Add 2 tablespoons soy sauce, and 2 tablespoons of balsamic vinegar. Pour syrup mixture on top of chicken. Place in oven for 40 minutes. Cut bacon into small pieces and place in skillet to fry. Add 3 cloves garlic chopped. Cut cabbage into thin strips add to bacon and garlic. I added a few strips of red bell pepper. Season to taste. Cook for 10 minutes or unto desired tenderness. I also prepared white rice. And 2 boxes of huffy.
So that is going to wrap it up with this exceptional food tasty island chicken with fried cabbage, cornbread and rice recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
