Vickys Homemade Oven Chips / Fries, GF DF EF SF NF
Vickys Homemade Oven Chips / Fries, GF DF EF SF NF

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vickys homemade oven chips / fries, gf df ef sf nf. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vickys Homemade Oven Chips / Fries, GF DF EF SF NF is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Vickys Homemade Oven Chips / Fries, GF DF EF SF NF is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vickys homemade oven chips / fries, gf df ef sf nf using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vickys Homemade Oven Chips / Fries, GF DF EF SF NF:
  1. Take 1 kg / 2 lbs peeled white floury potatoes such as Maris Pipers
  2. Make ready 2 tbsp oil
  3. Take 1 tsp seasoning (celery salt, paprika, garlic powder, cumin etc)
  4. Make ready Salt to finish
Instructions to make Vickys Homemade Oven Chips / Fries, GF DF EF SF NF:
  1. Preheat the oven to gas 6 / 200C / 400F
  2. Cut the potatoes into strips as wide as your finger then rinse under cold water and pat dry to remove excess starch
  3. Use 2 lined oven trays and spread the chips in an even layer
  4. Pour over the oil and toss together, then season with celery salt, paprika, chilli powder, garlic powder, cumin or any seasoning you like and toss again. (I like to use 1/2 a tsp celery salt, 1/4 a tsp smoked paprika and 1/4 a tsp garlic powder)
  5. Bake for 45 - 50 minutes, turning now and again until crispy on the outside and fluffy inside
  6. Season again with some plain salt before serving

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