Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chorizo risotto (spicy). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chorizo Risotto (Spicy) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Chorizo Risotto (Spicy) is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook chorizo risotto (spicy) using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chorizo Risotto (Spicy):
- Get 1 Tsp Olive Oil
- Make ready 350 Gr Risotto (Arborio) Rice
- Prepare 400 Gr Chorizo - diced
- Make ready 1 Medium Onion Diced
- Take 1 Tbsp Red Wine Vinigar
- Make ready 1 Lt Chicken Stock
- Take 400 Gr Tin of chopped Tomatos
- Get 85 Gr Frozen Peas
- Make ready Chilli Flakes (Optional)
- Get Grated Parmesan
- Make ready Fresh Oregano or Basil (optional)
Steps to make Chorizo Risotto (Spicy):
- Heat the olive oil in a saucepan and sizzle the chorizo for 1 min until some of the oil starts to come out. Add the onion and cook for 5 mins until soft, then add the risotto rice and cook for 1 min. Splash in the vinegar, then add the tomatoes and stir well.
- Gradually add the hot stock, a ladleful at a time – stir the rice until the stock is absorbed, then add the next ladleful. With the last ladleful of stock, add the peas and Chilli (optional) and keep stirring until the rice is cooked. Turn off the heat and stir through the Parmesan and Herbs (optional). Serve straight from the pan, with extra Parmesan.
So that’s going to wrap this up with this exceptional food chorizo risotto (spicy) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!