Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chili bean cornbread casserole. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chili Bean Cornbread Casserole is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Chili Bean Cornbread Casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chili bean cornbread casserole using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chili Bean Cornbread Casserole:
- Prepare 2 can Stagg original chili beans
- Get 1 can Sweet kernel corn
- Make ready 1 can Tomato sauce
- Make ready 1 Chicken breast (we used leftover rotisserie chicken from Costco)
- Prepare 1 box Jiffy cornbread mix
Instructions to make Chili Bean Cornbread Casserole:
- Mix cans of Stagg chili beans, tomato sauce, kernel corn WITH the juice, cut up left over chicken breast in medium sized pot
- Let simmer on stove at low heat until it starts to bubble
- Cook jiffy cornbread as box indicates.
- Once cornbread is finished, slice and place beans on top and enjoy!
So that’s going to wrap it up with this exceptional food chili bean cornbread casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
