Grandma's Pot Roast
Grandma's Pot Roast

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, grandma's pot roast. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Grandma Lynn's touch along with the Harvest Pressure Pro makes an incredible pot roast dish. The electric Pressure Pro roasts the pot roast in no time at. And I think making Grandma's pot roast in an oven can't be improved upon.

Grandma's Pot Roast is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Grandma's Pot Roast is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have grandma's pot roast using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Grandma's Pot Roast:
  1. Make ready 3 lb chuck pot roast
  2. Prepare 1 1/2 cup beef broth
  3. Make ready 6 small baby red potatoes; halved
  4. Make ready 2 cups baby carrots
  5. Prepare 1 yellow onion; sliced
  6. Make ready to taste garlic salt
  7. Get to taste ground pepper
  8. Take 3 tsp dijon mustard
  9. Make ready 3 tsp dried rosemary
  10. Get to taste salt
  11. Prepare 3 tsp ground tyme
  12. Make ready 1 packet Lipton onion soup mix

My grandmother makes this all the time for company. Everyone always loves it and it makes the house smell wonderful. Pour Worcestershire sauce over the roast, and place the onion slices on top. Grandma's Pot Roast Recipe. by Global Cookbook.

Instructions to make Grandma's Pot Roast:
  1. Cut roast in half. Rub down with dijon mustard, dried rosemary, tyme, salt, pepper & garlic salt. Place roast into slow cooker. Put slow cooker on high.
  2. Pour into slow cooker your beef broth, halved potatoes, baby carrots & sliced onion. Then sprinkle a packet of Lipton onion soup mix over roast & veggies.
  3. Cover & cook on high for 6 hrs. As the roast cooks it will shrink, leaving room to move around the veggies half way through the cooking process. When finished the roast should easily fall apart. Serve & enjoy! 😆

Instant Pot Grandma's Sunday Roast-get fall apart roast paired with potatoes, carrots, green beans and gravy made quickly in your pressure cooker. A perfect Sunday dinner just like Grandma used to. Old-Fashioned Pot Roast Recipe photo by Taste of Home. In a Dutch oven, brown the roast on all sides in half of the butter. Jewish brisket and most beef daubes in New Orleans are pot roast by other names.

So that is going to wrap this up for this exceptional food grandma's pot roast recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!